Hello, I’m Marie. Today, I will show you a way to prepare chimichangas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chimichangas Recipe
Chimichangas is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chimichangas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chimichangas using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chimichangas:
- Make ready 2 lb ground beef
- Take 16 oz refried beans
- Make ready 10 oz Spanish rice
- Make ready 4 avacodos
- Make ready 5 oz sour cream
- Make ready 1 Tomatoe trinity
- Make ready 1 Mexican cheese
- Take 1 Shredded lettuce
- Get 1 taco seasoning
- Prepare 1 large soft taco shells
- Make ready 1 lemon
Instructions to make Chimichangas:
- Cook hamburger meat. Drain and add seasoning. Wrap meat in the soft shells and fry on medium high.
- Cook rice from directions say
- Add Mexican cheese on top and let melt, top with sour cream
- Mix lemon juice with peeled and mashed avacodos, and other ingredients if you want to add more
- Plate as you wish
So that’s going to wrap it up with this exceptional dish chimichangas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
