Roasted potatoes and butternut squash
Roasted potatoes and butternut squash

Hello, I am Joana. Today, we’re going to make roasted potatoes and butternut squash recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Roasted potatoes and butternut squash Recipe

Roasted potatoes and butternut squash is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Roasted potatoes and butternut squash is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook roasted potatoes and butternut squash using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted potatoes and butternut squash:

  1. Take 1 cubed butternut squash
  2. Prepare 2 medium cubed russet potatoes
  3. Prepare 2 tbsp olive oil
  4. Take 1/4 cup chopped fresh parsley
  5. Take 1 tbsp Minced garlic
  6. Prepare salt
  7. Make ready pepper
  8. Get onion powder
  9. Prepare Dried rosemary

Steps to make Roasted potatoes and butternut squash:

  1. Preheat oven to 400°
  2. Combine potatoes and squash in bowl and add the oil, herbs, seasonings. Mix well.
  3. Spray large casserole dish ( I usually use 2) with cooking spray and pour in mixture.
  4. Bake for 20 mins and then remove and stir veggies. Bake for another 10-15 minutes until desired consistency. You are going for tender but not mushy.
  5. You can broil when you are done roasting to achieve a nice, golden color and slight crisp if desired but it’s not necessary.

So that is going to wrap this up with this special dish roasted potatoes and butternut squash recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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