Hello, I am Elise. Today, we’re going to make andouille sausage slow cooker rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Andouille Sausage Slow Cooker Rice Recipe
Andouille Sausage Slow Cooker Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Andouille Sausage Slow Cooker Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Andouille Sausage Slow Cooker Rice:
- Make ready 1 lb Andouille sausage
- Prepare 2 cup Rice
- Take 3 cup Chicken stock
- Prepare 1 can Diced tomato
- Make ready 1 can Black beans
- Take 1 medium Onion
- Prepare 2 clove Garlic
- Get 1/4 tsp Oregano
- Make ready 1/4 tsp Thyme
- Get 1 tbsp Cajun seasoning
- Prepare 2 dash Hot sauce or more to taste
- Take 1 Salt and pepper to taste
Instructions to make Andouille Sausage Slow Cooker Rice:
- Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.
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