Fried Beef
Fried Beef

Hello, I’m Jane. Today, I will show you a way to make fried beef recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried Beef Recipe

Fried Beef is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Beef is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook fried beef using 8 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fried Beef:

  1. Prepare 3/4 Kg Beef
  2. Take 1 Green pepper
  3. Get 1 Onion
  4. Get 3 Tomatoes
  5. Prepare 2 cubes Royco
  6. Get 1/2 tspn of salt
  7. Take 1 Bunch Corriandor leaf
  8. Take 2 pieces garlic

Instructions to make Fried Beef:

  1. Cut and wash your beef using running water
  2. Transfer into a clean sufuria and boil for 45 minutes..
  3. Cover well and boil untill tender
  4. Put somewhere to cool
  5. Transfer the liquid to another bowl….should not be discarded not to lose the nutrients
  6. Put the beef into the jiko with no liquid
  7. Add your well chopped onion to the beef mixture
  8. Add your garlic well crushed,green pepper,Tomatoes.
  9. Cover and simmer for 5minutes….
  10. Turn well then add the preserved liquid
  11. Cover to simmer for 20 minutes then add Royco cubes
  12. Turn for 5minutes then remove
  13. Add Corriandor leaves as it cools
  14. Serve with a vegetable and Ugali or any of your choice

So that is going to wrap it up with this special dish fried beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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