Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hello, I’m Marie. Today, I’m gonna show you how to make chicken and chinese sausage rice (rice cooker) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken and Chinese Sausage Rice (Rice Cooker) Recipe

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken and Chinese Sausage Rice (Rice Cooker) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):

  1. Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
  2. Get 600 ml water (as much as needed by the rice cooker)
  3. Prepare 300 gr boneless chicken thigh, cubed
  4. Get 3 lap cheong (chinese sausage), sliced
  5. Take 5 garlic cloves, minced
  6. Take 2 cm ginger, minced
  7. Prepare 2 tbs oyster sauce
  8. Make ready 2-3 tbs light soy sauce (to taste)
  9. Get Ground white pepper to taste
  10. Get 2 tsp sesame oil
  11. Make ready Green onion, sliced for garnish
  12. Make ready Marination for chicken :
  13. Take 1 tsp light soy sauce
  14. Take Ground white pepper

Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):

  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the COOK button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button COOK is on.
  10. After the rice is cooked, sprinkle with green onion.

So that is going to wrap it up with this special dish chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Chicken and Chinese Sausage Rice (Rice Cooker) Recipe