Hi, I’m Elise. Today, we’re going to make kolar boda recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kolar boda Recipe
Kolar boda is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kolar boda is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have kolar boda using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kolar boda:
- Get 2 ripe banana
- Get 5 tsp sugar
- Take 2 tsp fennel seeds
- Prepare 1 cup suji
- Get 2big tsp maida/refined flour
- Take 2 tsp saunf
- Get 2-3 tsp milk
- Make ready 2big tsp semolina
- Prepare 1 tsp baking soda
- Prepare 1/2 cup milk
- Get 3 cup Oil
- Take as per need Oil
Instructions to make Kolar boda:
- In a mixing bowl, mash the bananas. Add the wheat flour, rice flour, semolina, salt, baking soda, milk and crushed fennel seeds. Give it a mix to bring it all together.
- Place a heavy bottom pan on medium heat and pour enough oil to reach 1½ inch height from the bottom of the pan. Once the oil heats up drop down them in the oil
- Toss them in oil for about 3 to 4 minutes or until the fritters turn golden brown in color.
- Toss them around for about 3 to 4 minutes or until the fritters turn golden brown in color.
- It’s ready to serve.
So that is going to wrap this up for this exceptional dish kolar boda recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
