Hi, I’m Joana. Today, we’re going to prepare salsa fresca recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salsa Fresca Recipe
Salsa Fresca is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Salsa Fresca is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook salsa fresca using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salsa Fresca:
- Get 2 tomatoes
- Make ready 1 onion
- Get 1 bunch cilantro
- Prepare 1 capsicum
- Get 2 Green chilli
- Prepare 1 lemon
- Make ready 1/2 tsp Black pepper
- Take To taste salt
- Get 1/2 tsp orgeno or herbs
Instructions to make Salsa Fresca:
- Wash all vegetables in running water.
- Chop tomatoes and cilantro and transfer it in a mixing bowl. Chop onion and capsicum and add in the bowl. Squeeze a lemon. Add salt, black pepper and herbs and mix well.
- Let the salsa sit for an hour at room temperature or chilled for the flavors to combine.
- Serve chilled with chips, tortillas, tacos, burritos, tostadas, pinto or black beans. The salsa can be kept refrigerated for up to 5 days.
So that’s going to wrap it up with this special dish salsa fresca recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
