Hello, I am Laura. Today, I will show you a way to make brad’s broccoli hollandaise recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s broccoli hollandaise Recipe
Brad’s broccoli hollandaise is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Brad’s broccoli hollandaise is something that I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have brad’s broccoli hollandaise using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad’s broccoli hollandaise:
- Make ready 2 lg heads of broccoli
- Prepare pinch garlic powder and black pepper
- Take 1 cup prepared hollandaise sauce
- Make ready sliced swiss cheese
- Take to taste paprika
Steps to make Brad’s broccoli hollandaise:
- Rinse and cut broccoli into bite sized florets.
- If you have a steamer, steam until tender. If not. Place in a wok or dutch oven with 1/4 cup of water. Bring to a boil. Cover and simmer until tender. Watch so water doesn’t completely evaporate.
- When done, sprinkle lightly with garlic powder and black pepper
- Plate broccoli, add desired cheese on top. Drizzle with hollandaise. Garnish with paprika. Serve.
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