Hi, I’m Joana. Today, I’m gonna show you how to prepare rice pulao recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice pulao Recipe
Rice pulao is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Rice pulao is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have rice pulao using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Rice pulao:
- Make ready 1 cup rice
- Get 1 chopped onion
- Take 1 chopped potato
- Get 1 tsp Curry leaves
- Take 2 chopped green chillies
- Prepare to taste salt
- Make ready 1 tsp mustard seeds
- Make ready 1 tsp red chilli powder
- Prepare 1/2 tsp black salt
- Get 1 tsp coriander leaves for garnishing
- Take 1/2 tbsp oil
Instructions to make Rice pulao:
- Chop potato and soak in water.
- First boil water in a pot
- Add washed rice to it
- Let it cook..once it is done strain the extra water
- Then heat oil in a pan
- Add curry leaves chillies mustard seeds & cook
- Add onion and sauté it
- Then add potatoes…drain out the extra water and add
- Stir it till potato gets soften
- Add all the spices and mix
- Add cooked rice mix well
- Serve it and garnish with coriander leaves.
So that is going to wrap this up for this exceptional dish rice pulao recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
