Spanish Salad
Spanish Salad

Hello, I’m Jane. Today, we’re going to make spanish salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spanish Salad Recipe

Spanish Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Spanish Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spanish salad using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Salad:

  1. Take 1 Head lettuce
  2. Prepare Half a cup of cherry tomatoes
  3. Get 1 Red oninon
  4. Get 3 Tablespoons olive oil
  5. Make ready 2 Tablespoons lemon juice
  6. Take 1 Teaspoon salt
  7. Get 1 Teaspoon pepper
  8. Take Goat cheese or feta cheese (optional)
  9. Get Balasamic vinager (optional)
  10. Prepare Utencils
  11. Get Bowl
  12. Make ready Cutting boar
  13. Get Knife
  14. Make ready Kitchen towel or paper towels
  15. Make ready bowl Small

Instructions to make Spanish Salad:

  1. Rip the leaves of the head of lettuce, clean the leaves and the cherry tomatoes with room temperature water, then dry with kitchen rowel or paper towel.
  2. Cut the lettuce in to small pieces, he tomatoes in halves and the onion into thin bridges.
  3. In a small bowl mix the oil, lemon, salt and pepper to create a vinagrette for the salad.
  4. Add the vinagrette to the salad. Then toss the salad.
  5. Add the goat chese and the balsamic vinager (optional)
  6. ENJOY!!!!

So that is going to wrap this up with this distinctive dish spanish salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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