Hello, I’m Elise. Today, I will show you a way to make lamb shanks with mashed potato recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamb shanks with mashed potato Recipe
Lamb shanks with mashed potato is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lamb shanks with mashed potato is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lamb shanks with mashed potato:
- Take 4 lamb shanks
- Get 2 carrots peeled and cut into pieces
- Take 1 onion, chopped
- Take 2 tablespoon vegetables stock (2 vegetables stock cubes)
- Make ready 2 tablespoon tomato paste
- Get 400 gram diced tomatoes
- Make ready 2 cloves garlic bruised
- Prepare to taste Salt and sugar
- Get Parsley for garnish
Instructions to make Lamb shanks with mashed potato:
- Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.
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