Fennel seeds mukhwas
Fennel seeds mukhwas

Hi, I’m Kate. Today, we’re going to prepare fennel seeds mukhwas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Fennel seeds mukhwas Recipe

Fennel seeds mukhwas is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fennel seeds mukhwas is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fennel seeds mukhwas using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fennel seeds mukhwas:

  1. Make ready 1 cup fennel seeds
  2. Get 1/2 cup carrom seeds
  3. Make ready 1/2 cup white sesame seeds
  4. Prepare 1/2 cup grated dry coconut
  5. Make ready 2 tsp pink salt

Instructions to make Fennel seeds mukhwas:

  1. Dry roast all ingredients except salt.till crunchy,add pink salt to it.mix well.let it cool keep it air tight container.
  2. Actually this mukhwas helps to maintain weight.try out this recipe.

So that is going to wrap it up with this special dish fennel seeds mukhwas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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