Hi, I’m Clara. Today, I’m gonna show you how to make ham, broccoli, gouda cheese soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham, Broccoli, Gouda Cheese Soup Recipe
Ham, Broccoli, Gouda Cheese Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Ham, Broccoli, Gouda Cheese Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:
- Prepare 4 ounces Gouda cheese
- Take 1 stick butter divided
- Prepare 1 pound broccoli
- Make ready 15 ounces canned evaporated milk
- Take To taste salt
- Get 1 teaspoon ground white pepper
- Get 1/2 teaspoon ground black pepper
- Prepare 1 pound smoked ham
- Prepare 1/2 teaspoon tarragon
- Get 1 teaspoon dill weed plus more for garnish
- Take 1/2 cup all purpose flour
- Take 1/2 cup water
Instructions to make Ham, Broccoli, Gouda Cheese Soup:
- Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
- Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
- When butter is melted add the milk and cheese. Stir till the cheese is creamy don’t boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!
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