Hi, I’m Marie. Today, we’re going to make wonton and cabbage stir fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wonton and Cabbage Stir Fry Recipe
Wonton and Cabbage Stir Fry is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Wonton and Cabbage Stir Fry is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook wonton and cabbage stir fry using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wonton and Cabbage Stir Fry:
- Make ready 2 tbsp chopped garlic
- Get 1 tbsp cooking oil
- Take 1 handful sliced wonton (or shu mai)
- Make ready 1 handful sliced fish balls
- Take 1 handful chopped Chinese cabbage (or any greens)
- Make ready 1 tbsp oyster sauce
- Make ready 1/2 tsp fish sauce
- Take 1/4 tsp chicken or mushroom seasoning powder (to taste)
- Prepare 1 tbsp sambal sauce (optional)
- Prepare 1 tsp chilli flakes (optional, add more if you like it spicier)
- Take 10-15 tbsp water
- Take 1 tsp sesame oil
- Make ready Sugar and salt (to taste)
- Prepare Serving
- Make ready Steamed rice
- Take Rice / fish /shrimp crackers
Steps to make Wonton and Cabbage Stir Fry:
- Heat the frying pan with 1 tbsp of oil. Once the oil is hot, add chopped garlic.
- Add the sliced wonton and fishballs.
- Add oyster sauce, fish sauce, seasoning powder, sambal sauce and chilli flakes. Stir. Add water.
- Turn the fire on high heat, add chopped cabbage. Stir fry for a few seconds. Add sesame oil.
- Turn the heat off. Add a bit of sugar and salt if desired.
- Serve warm with the steamed rice and your favorite crackers.
So that is going to wrap it up for this distinctive dish wonton and cabbage stir fry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
