Hello, I am Clara. Today, I will show you a way to make okonomiyaki that’s crispy outside and fluffy inside recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Okonomiyaki that’s Crispy Outside and Fluffy Inside Recipe
Okonomiyaki that’s Crispy Outside and Fluffy Inside is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Okonomiyaki that’s Crispy Outside and Fluffy Inside is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook okonomiyaki that’s crispy outside and fluffy inside using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki that’s Crispy Outside and Fluffy Inside:
- Prepare 450 grams Cabbage
- Take 4 or 5 Green onions
- Make ready 210 grams Yamaimo
- Get 3 Eggs
- Prepare 200 grams
- Take 50 grams Tempura crumbs
- Get 60 grams Cake flour
- Get 100 ml Water
Instructions to make Okonomiyaki that’s Crispy Outside and Fluffy Inside:
- Finely chop cabbage and green onions. Cut it as you prefer.
- Grate the yamaimo yam and add it to Step 1. Add the eggs.
- Cut into bite size pieces and add it with tempura crumbs into Step 1. Mix well. Then add the cake flour and water and mix again.
- You might think it’s too wet at Step 3, but this is the key to making the inside fluffy. Adjust so that the batter doesn’t get too dry.
- Heat vegetable oil in a pan, and pour on one ladle worth of batter. Shape it neatly with a spatula.
- Cook slowly on low to medium heat until it’s done.
- I sprinkled aonori and bonito flakes on top. Serve with your favorite sauce and mayonnaise.
- It is also tasty to add kimchi to the batter. For this version, melt some cheese on top before serving.
So that’s going to wrap this up with this exceptional dish okonomiyaki that’s crispy outside and fluffy inside recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
