Hi, I’m Elise. Today, I’m gonna show you how to make cc’s sweet potato pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
CC’S SWEET POTATO PIE Recipe
CC’S SWEET POTATO PIE is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. CC’S SWEET POTATO PIE is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cc’s sweet potato pie using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make CC’S SWEET POTATO PIE:
- Prepare main
- Get 3 large sweet potatoes
- Make ready 3 large eggs
- Make ready 1 cup milk
- Make ready 1/2 cup sugar
- Take 1/2 cup brown sugar
- Make ready 1 tbsp vanilla extract
- Make ready 1 tbsp ground cinnamon
- Make ready 1 tsp ground nutmeg
- Take 2 tbsp lemon juice
- Make ready 1 stick butter or margarine
- Take 2 frozen pie shells (i used pet ritz)
- Take 5 medium sheets of aluminum foil
Steps to make CC’S SWEET POTATO PIE:
- Wrap sweet potatoes good in foil bake in oven for 45 minutes to 1 hour or until well done should feel soft when squeezed.
- Let potatoes cool , cut them in half take off skin and put in a large bowl mash and set aside
- Put lemon juice in milk and set aside for about 3-5 minutes
- Add eggs slightly beaten to sweet potatoes
- Add melted butter, milk, vanilla, cinnamon, nutmeg, and sugar to sweet potatoes mix well
- With a hand mixer, mix until well blended and smooth no lumps.
- ATTENTION: before you pour into pie shells now would be the time to taste your sweet potatoe mix adjust spices and sugar if necessary.
- After tasting pour mix into pie shells evenly distribute
- To prevent your outer shell from burning use foil to cover just the outer crust (not whole pie)
- Bake at 400°F for 45 minutes to 1 hour pie will slightly rise and not jiggle.
- Let pie cool…. eat warm or cold..enjoy
- Happy Holidays😊
So that is going to wrap it up with this distinctive dish cc’s sweet potato pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
