Hello, I’m Joana. Today, I’m gonna show you how to prepare fried dumpling (pangsit goreng) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Dumpling (Pangsit Goreng) Recipe
Fried Dumpling (Pangsit Goreng) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fried Dumpling (Pangsit Goreng) is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have fried dumpling (pangsit goreng) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Dumpling (Pangsit Goreng):
- Prepare 50 g (minced)
- Get 50 g shrimp
- Prepare 1 tbsp soy sauce
- Get 1 tsp mushroom sauce
- Take 1 tsp sweet soy sauce (optional)
- Make ready 1 tsp sugar
- Get 1/2 tsp salt
- Prepare 1/2 tsb pepper
- Make ready 2 cloves garlic (chopped)
- Take starch (as needed)
- Take Spring onion (chopped)
- Make ready Dumpling wrap
- Get Cooking oil
Steps to make Fried Dumpling (Pangsit Goreng):
- Prepare all the ingredients as shown in the picture
- Mix mince and chopped shrimp in a medium bowl, add salt, pepper, soy sauce, mushroom sauce, spring onion, and garlic.
- Sprinkle some starch to make them stick.
- Put the mixture in the dumpling wrap.
- Heat the oil and deep fry them.
So that’s going to wrap this up with this special dish fried dumpling (pangsit goreng) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
