Egg Flan
Egg Flan

Hello, I’m Joana. Today, we’re going to prepare egg flan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Egg Flan Recipe

Egg Flan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Egg Flan is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have egg flan using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Egg Flan:

  1. Get Recipe :
  2. Make ready 1 kg Milk
  3. Get 6 Eggs
  4. Get 1/4 tsp V.essence
  5. Prepare 2 tbsp Cream
  6. Take 1/2 cup Comelle
  7. Get 5 tbsp Sugar

Steps to make Egg Flan:

  1. Beat all the ingredients very well n bake it about 180degree for 30min.

So that’s going to wrap this up for this distinctive dish egg flan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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