Hello, I am Joana. Today, I’m gonna show you how to prepare hk french toast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
HK French toast Recipe
HK French toast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. HK French toast is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hk french toast using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make HK French toast:
- Make ready 2 slices bread
- Get Peanut butter
- Prepare 1 egg
- Take Vegetable oil
- Make ready Knob butter
- Prepare Golden syrup
Steps to make HK French toast:
- Cut off the crust (optional). My nephews like the crust off.
- Spread peanut butter onto both slices of bread and put them together
- Whisk the eggs in a deep plate or flat bowl. Add a pinch of salt.
- Add a generous amount of oil in a frying pan to shallow fry at about 160-180 degrees.
- Dip the bread into the egg and cover it completely.
- Shallow fry the eggy bread, turning over every 20 seconds or so until it’s nice and golden brown. Alternatively, you can deep fry the eggy bread. It does end up fluffier.
- Place on a disposable kitchen towel to soak up some oil then transfer to a plate.
- Add a knob of butter and drizzle on some golden syrup and it‘s complete. Enjoy!
So that is going to wrap this up for this exceptional dish hk french toast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
