Steamed carrots broccoli over baked chicken in mushroom sauce
Steamed carrots broccoli over baked chicken in mushroom sauce

Hi, I’m Joana. Today, I will show you a way to prepare steamed carrots broccoli over baked chicken in mushroom sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steamed carrots broccoli over baked chicken in mushroom sauce Recipe

Steamed carrots broccoli over baked chicken in mushroom sauce is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Steamed carrots broccoli over baked chicken in mushroom sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have steamed carrots broccoli over baked chicken in mushroom sauce using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steamed carrots broccoli over baked chicken in mushroom sauce:

  1. Prepare Chicken breast baked
  2. Prepare Carrots peeled cut strips 1cup
  3. Take 1 cup Broccoli florets
  4. Get 1 cup Mushroom sliced pre baked,
  5. Prepare Red onion half, chopped
  6. Prepare 1 tbsp flour

Steps to make Steamed carrots broccoli over baked chicken in mushroom sauce:

  1. Make the mushroom sauce. Saute onions in 2 tsp oil, caramelize. Add baked mushroom. Saute. When they brown, add water. Boil few minutes. As water evaporates, add 1tbsp flour to thicken sauce and boil to desired consistency
  2. Bring water to boil in deep sauce pan. Put on silicon steamer. Place carrots. Steam for 12 minutes or till tender. Remove. Place broccoli. Steam for 7 minutes or till crispy tender. Remove. Sprinkle salt pepper.
  3. Plate up with chicken. Place veggies. Pour sauce.

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