Hello, I am Joana. Today, we’re going to prepare french toast recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Toast Recipe
French Toast is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. French Toast is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook french toast using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make French Toast:
- Take 4 eggs
- Prepare 1 cup milk
- Take 2 teaspoons vanilla
- Take 6 tablespoons flour
- Make ready 1/4 teaspoon salt
- Take 1/2 stick butter
- Get Loaf Texas toast
- Get 1 teaspoon ground cinnamon
- Take Powdered sugar (optional)
Steps to make French Toast:
- Heat up griddle to 350.
- In a shallow dish place your 4 eggs and beat with electric mixer
- Next add milk, vanilla, flour and salt and mix with electric mixer
- Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
- Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
- Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!
So that’s going to wrap it up with this special dish french toast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


