Hi, I am Laura. Today, I’m gonna show you how to make healthy prune scones recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Healthy Prune Scones Recipe
Healthy Prune Scones is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Healthy Prune Scones is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy prune scones using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Prune Scones:
- Make ready 200 g Flour
- Get 2 teaspoons baking powder
- Prepare 1 pinch salt
- Make ready 1 tablespoon honey
- Prepare 100 g prune puree
- Get 70 ml Milk
- Take 1 Egg
- Get 1 tablespoon olive oil
Instructions to make Healthy Prune Scones:
- Preheat the oven to 180°C/350°F. Put flour, salt and baking powder into a bowl and mix together well. Then add the honey and prune puree into the bowl to stir.
- Beat the egg in a separate bowl and pour, along with the milk, into the main mixture slowly, mix well. Then add olive oil and mix to make a dough.
- With your hands, form the dough into golf ball size, and place on a baking tray lined with baking paper. Press flat slightly with your hand. Bake for 15 min and remove to a cooling rack.
- How to make prune puree; Put 200 g prunes and 90 ml lukewarm water into a blender and mix well.
So that’s going to wrap it up with this distinctive dish healthy prune scones recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
