Hello, I’m Jane. Today, I’m gonna show you how to prepare cheesy roasted french fries recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Roasted French Fries Recipe
Cheesy Roasted French Fries is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cheesy Roasted French Fries is something which I have loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can have cheesy roasted french fries using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Roasted French Fries:
- Get 6 potatoes (I use golden yukon)
- Make ready 1 tbsp Mccormick’s Montreal steak seasoning
- Take 1 tbsp minced onions
- Prepare 1 tbsp minced garlic
- Prepare 1 tbsp smoked paprika
- Take 1/2 cup olive oil
- Take 1 cup shredded cheese
Instructions to make Cheesy Roasted French Fries:
- Preheat oven to 450°F. Slice potatoes into rough french fry shapes and rinse. You can use more or less potatoes, depending on what kind you use and their size. You don’t want then more than 1 layer thick on your pan.
- Spread oil on a baking sheet. Spread potatoes evenly on sheet, one layer thick, sprinkle on all the seasonings and minced bits to your own taste. Put in oven for 20 minutes.
- At 20 minutes, remove potatoes and turn them all over. Sprinkle shredded cheese (whatever you like best! We used Monterey jack and colby!) And put back in the oven for another 15-20 minutes. Potatoes should be soft, cheese should be crispy and starting to brown!
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