Spinach Dal
Spinach Dal

Hi, I am Marie. Today, we’re going to make spinach dal recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Dal Recipe

Spinach Dal is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Spinach Dal is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach dal using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Dal:

  1. Make ready 1 bunch Spinach leaves finely chopped
  2. Prepare 1 Cup tuar dal
  3. Prepare 2 big onions finely chopped
  4. Get 2 tbsp ginger garlic green chilli paste
  5. Prepare 2 tomatoes finely chopped
  6. Get 1 tsp Cumin Seeds
  7. Take 1 tsp red chilli powder
  8. Make ready 1 tsp turmeric powder
  9. Get 1 tbsp ghee
  10. Prepare as needed oil
  11. Make ready as needed water
  12. Prepare to taste salt

Steps to make Spinach Dal:

  1. Firstly, thoroughly wash and chop all the veggies - spinach leaves, tomatoes, onions and ginger garlic green chillis and keep aside.
  2. Then heat oil in a pressure cooker, add cumin seeds let it crackle now add chopped ginger garlic green chilli paste, saute for a minute, add chopped onions and saute till onions turn golden brown, now add chopped tomatoes, turmeric powder and red chili powder, saute till tomatoes are soft and mushy and oil separates from sides.
  3. Now add chopped Spinach leaves and saute for 2-3 mins.
  4. Finally add washed toor dal and salt. Cover the lid of the pressure cooker and take 6 whistles.
  5. While serving add clarified butter or ghee from above.
  6. Garma garam tasty, healthy Spinach Dal is ready to serve with steamed rice.
  7. Thank you

So that is going to wrap this up for this special dish spinach dal recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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