Sardines Pasta
Sardines Pasta

Hello, I’m Clara. Today, we’re going to prepare sardines pasta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sardines Pasta Recipe

Sardines Pasta is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sardines Pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sardines pasta using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sardines Pasta:

  1. Take Cooking oil/Olive Oil
  2. Prepare 1 large Red Onion
  3. Prepare 1/2 cup Bread Crumbs
  4. Prepare 5 cloves garlic
  5. Take 1 medium green bell pepper, diced
  6. Get 2 large tomatoes thinly sliced
  7. Prepare 1 can spanish sardines
  8. Get 175 grams spaghetti pasta
  9. Make ready to taste Salt and ground pepper
  10. Make ready Fresh parsley

Steps to make Sardines Pasta:

  1. Saute Garlic and Bread Crumbs in Olive Oil, add a little salt, until slightly brown. Set aside
  2. Saute garlic, then onion until translucent
  3. Add tomato until crushed.
  4. Add oil from sardines. (Remove whole peppers included in can). Cover. Let tomatoes blend with oil.
  5. Wait until tomatoes are soft and fully crushed.
  6. Add Sardines. Saute for 5 minutes. Do not cover.
  7. Add salt and pepper.
  8. Add cooked pasta. Mix well.
  9. Add Garlic and Bread Crumbs mixture
  10. Add crushed parsley and serve.

So that’s going to wrap this up for this distinctive dish sardines pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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