Hello, I am Elise. Today, I will show you a way to make mexican sloppy joe stuffed biscuits recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Sloppy Joe Stuffed Biscuits Recipe
Mexican Sloppy Joe Stuffed Biscuits is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Mexican Sloppy Joe Stuffed Biscuits is something that I have loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook mexican sloppy joe stuffed biscuits using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Sloppy Joe Stuffed Biscuits:
- Get 2 lb ground beef
- Make ready 1 yellow bell pepper; medium dice
- Get 1 red onion; small dice
- Get 6 jalapenos; minced
- Make ready 1 bunch cilantro
- Take 1/2 cup sweet corn
- Make ready 2 clove garlic; minced
- Get 18 oz tomato puree
- Take 8 oz chili sauce
- Get 1 tbsp tomato paste
- Take 1/2 cup apple cider vinegar
- Get 1/2 cup brown sugar
- Take 1/3 cup Worcestershire sauce
- Get 2 tsp cinnamon
- Prepare 1 tbsp molasses
- Get 2 tsp liquid smoke
- Take 2 tbsp chili powder
- Make ready 2 tbsp cumin
- Make ready 2 tbsp smoked paprika
- Make ready 2 tbsp onion powder
- Make ready 1 tbsp cayenne pepper
- Prepare 1 tbsp garlic powder
- Get 1 salt and pepper
- Make ready 1 vegetable oil
- Get 2 can biscuits
- Prepare 2 tbsp butter; melted
Instructions to make Mexican Sloppy Joe Stuffed Biscuits:
- Heat large saute pan. Brown the ground beef with the dried seasonings, and remove from saute pan. Use the rendered fat to saute the peppers and onions with adding vegetable oil as needed.
- Add garlic 1 minute before the peppers and onions are nicely caramelized. Cook until fragrant.
- Caramelize tomato paste for one or two minutes in the pan to remove metallic flavor.
- Return beef to pan. Add remaining wet ingredients and cinnamon.
- Reduce approximately 20 minutes or until desired consistency is reached.
- Adjust seasoning. Fold in cilantro.
- Combine three biscuits together and flatten into a circle. Stuff with approximately 3 tablespoons of the mixture. Fold over and press the edges together to seal the pocket. Top with melted butter and cracked black pepper.
So that’s going to wrap this up for this exceptional dish mexican sloppy joe stuffed biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
