Quinoa Cakes
Quinoa Cakes

Hi, I’m Kate. Today, I will show you a way to prepare quinoa cakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Quinoa Cakes Recipe

Quinoa Cakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Quinoa Cakes is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quinoa cakes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Cakes:

  1. Prepare 1 Sweet Basil Pesto chicken sausage (finely chopped)
  2. Get 1/2 cup organic quinoa
  3. Prepare 1 cup chicken stock
  4. Make ready 1 handful of kale (finely chopped)
  5. Take 1 cup Three Cheese Pomodoro pasta sauce
  6. Get 1 egg
  7. Prepare 1 butter
  8. Take 1 olive oil
  9. Prepare 1 salt & pepper

Instructions to make Quinoa Cakes:

  1. Boil the quinoa in the chicken stock.
  2. When it’s nearly done, add the sausage and kale and continue cooking until fluffy. Add salt and pepper to taste.
  3. Remove mixture from the pot and place into a mixing bowl (ceramic preferably). Then let cool for a while, OR place into fridge or freezer for a few minutes. This is to totally chill it so your egg won’t start to cook when you add it in.
  4. Add the egg. Mix well.
  5. Scoop mixture into heated skillet (with butter and olive oil) and form into patties. Flip after three minutes.
  6. Place cooked cakes onto a paper towel to cool. Transfer to plate, and top with tomato sauce (heat that up first). Garnish with kale.

So that’s going to wrap it up for this exceptional dish quinoa cakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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