Hi, I’m Joana. Today, I will show you a way to make creamy frozen fruit custard recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Frozen Fruit Custard Recipe
Creamy Frozen Fruit Custard is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy Frozen Fruit Custard is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have creamy frozen fruit custard using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Frozen Fruit Custard:
- Take 2 bananas
- Prepare 6 small chunks of frozen pineapple
- Get 6 small chunks of frozen mango
- Prepare 1/2 tsp honey
- Make ready 1/2 tsp vanilla extract
- Prepare 1 tbsp natural peanut butter (optional)
- Get Topping Ideas
- Make ready Whipped cream
- Get Shredded coconut
- Prepare Favorite fruit
Steps to make Creamy Frozen Fruit Custard:
- Dump everything into a food processor or blender and mix until smooth. Once it’s smooth, pour inside an air tight container and freeze for 1 hour. If you prefer a firmer texture, freeze it for longer.
- Eat as is, or, if you are wanting to do something that’s a bit naughty, add whipped cream. Top it off with your favorite fruit! Enjoy!
So that’s going to wrap this up for this exceptional dish creamy frozen fruit custard recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
