Hi, I am Kate. Today, I will show you a way to prepare chinese spinach recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chinese Spinach Recipe
Chinese Spinach is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chinese Spinach is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese spinach using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chinese Spinach:
- Prepare Slices garlic and ginger
- Prepare 1 bundle Chinese spinach
Steps to make Chinese Spinach:
- Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
- Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.
So that is going to wrap it up for this distinctive dish chinese spinach recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
