Hello, I’m Laura. Today, I’m gonna show you how to make glazed apple squares recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Glazed Apple Squares Recipe
Glazed Apple Squares is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Glazed Apple Squares is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have glazed apple squares using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Apple Squares:
- Take 3 cups AP Flour
- Take 1 teaspoon salt
- Take 1 cup cold butter, cubed
- Prepare 2 eggs, separated
- Take 3-4 tablespoons 2% milk
- Make ready 1 cup crushed cornflakes or frosted flakes
- Get 8-9 cups thinly sliced peeled tart apples
- Make ready 1 cup + 2 tablespoons sugar, divided
- Get 2 teaspoons ground cinnamon, divided
- Take 1/2 teaspoon ground nutmeg (optional)
- Take 1 cup dried cranberries (variation)
- Make ready Glaze:
- Get 1/2 cup icing sugar
- Make ready 1/4 teaspoon vanilla extract
- Prepare 1 tablespoon 2% milk or half & half
Instructions to make Glazed Apple Squares:
- In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a measuring cup, combine egg yolk and enough milk to measure 1/3 cup. Gradually add to the flour mixture, tossing with a fork until dough forms a ball.
- Preheat oven to 350°. Divide dough in half. Roll one portion into a thin 15x10-in. rectangle. Transfer to the bottom of an ungreased 15x10x1-in. baking pan. Sprinkle with cornflakes.
- In a large bowl, combine apples, 1 cup sugar, 1-1/2 teaspoons cinnamon and nutmeg; toss to coat. Spoon over crust. Variation: sprinkle cranberries on top of apples
- Roll remaining dough into a thin 15x10-in. rectangle; place over apple filling. Beat egg white; brush over pastry. Combine remaining sugar and cinnamon; sprinkle over the top. Bake 45-50 minutes or until golden brown.
- For glaze, combine confectioners’ sugar, vanilla and enough milk to achieve a drizzling consistency. Drizzle over warm pastry. Cool completely on a wire rack. Cut into squares
So that’s going to wrap this up with this distinctive dish glazed apple squares recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
