Hello, I am Elise. Today, I’m gonna show you how to prepare maize and cassava swallow with okro soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Maize and cassava swallow with okro soup Recipe
Maize and cassava swallow with okro soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Maize and cassava swallow with okro soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook maize and cassava swallow with okro soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Maize and cassava swallow with okro soup:
- Make ready Maize flour
- Make ready Cassava flour
- Get Water
- Make ready For the soup
- Get Okro
- Take Red oil
- Take Smoked fish
- Get Seasoning
- Take Salt
- Get Potash
- Get Onion
- Make ready Scotch bonnet
- Take Ginger and garlic paste
Instructions to make Maize and cassava swallow with okro soup:
- Bring water to boil
- Make a paste of the maize and cassava flour and cook in by stirring in the boiling water once thick allow to cook for 10mnts
- Add in the maize and cassava flour directly and be mixing it gradually not once until it is thick and smooth, sprinkle some hot water, cover the pot and allow to cook for 10-15mnts on a low heat
- In a pot add red oil, onions, scotch bonnet, ginger and garlic paste and saute for about 5 minutes
- Add water, smoked fish and allow to boil
- Add the grated okro and little potash and allow to cook for some minutes then add the seasoning, salt and allow to cook for 5 minutes
So that’s going to wrap this up with this distinctive dish maize and cassava swallow with okro soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
