Buffalo Chickpea Lettuce Wraps
Buffalo Chickpea Lettuce Wraps

Hello, I am Laura. Today, I will show you a way to make buffalo chickpea lettuce wraps recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Buffalo Chickpea Lettuce Wraps Recipe

Buffalo Chickpea Lettuce Wraps is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Buffalo Chickpea Lettuce Wraps is something which I’ve loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we have to prepare a few components. You can cook buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chickpea Lettuce Wraps:

  1. Take Chickpea mixture
  2. Take 3 cans chickpeas (15.5 oz each)
  3. Make ready 1/4 cup hot sauce
  4. Prepare 2 tbsp butter
  5. Take 1/4 cup buffalo sauce
  6. Get 1/2 tsp garlic powder
  7. Get 1 tsp paprika
  8. Get 1/2 tsp onion powder
  9. Make ready 1/4 tsp cayenne
  10. Prepare 1/4 tsp salt
  11. Get 1/4 tsp black pepper
  12. Make ready 1/8 tsp ground mustard
  13. Prepare Lettuce Wrap Toppings
  14. Prepare Blue cheese crumbles
  15. Take Shredded cheddar cheese
  16. Prepare slices Celery
  17. Get slices Red onion

Steps to make Buffalo Chickpea Lettuce Wraps:

  1. Drain and rinse the chickpeas.
  2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
  3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
  4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.

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