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Paneer Tikka Masala:- Recipe

Paneer Tikka Masala:- is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Paneer Tikka Masala:- is something which I have loved my whole life.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook paneer tikka masala:- using 29 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka Masala:-:

1. Get 200 grams Cubed paneer
2. Prepare 1/2 cup Cubed onion
3. Take 1/2 cup Cubed deseeded tomato
4. Take 1/2 cup Cubed Capsicum
5. Get For marinating :-
6. Make ready 1/2 cup Hung curd
7. Prepare 2 tsp Ginger-garlic paste
8. Make ready 1 tbsp Kashmiri chilli powder
9. Prepare 1 pinch Turmeric powder
10. Get 1 tsp Tandoori masala
11. Make ready 1 tsp Garam masala
12. Get 2 tsp Kasuri methi powder
13. Prepare 1 tbsp Lemon juice
14. Get Salt - As required
15. Get 1 tbsp Mustard oil
16. Prepare For gravy :-
17. Prepare 1/2 cup Chopped onion
18. Get 1/2 cup Chopped tomato
19. Take 1 tbsp Cashew paste
20. Get 1 tsp Garlic paste
21. Get 1 tsp Red chilli powder
22. Get 1 tsp Cumin powder
23. Get 1 tsp Coriander powder
24. Take 1/4 cup Liquid milk
25. Make ready 1/2 tsp Kasuri methi powder
26. Make ready 1/2 cup Fresh cream
27. Make ready Salt - As required
28. Take 4 tbsp Refined oil
29. Get 1 tbsp Butter

Steps to make Paneer Tikka Masala:-:

1. Combine the all ingredients for the marinate and whisk well.
2. Add paneer cubes, onion cubes, tomato cubes and capsicum cubes
3. Keep aside for 1 hour.
4. Thread the marinated paneer, onion, tomato, capsicum cubes onto skewers.
5. Heat oil on a tawa and place the skewers on it.
6. Fry until both the sides are brown. - Heat oil in a pan.
7. Add chopped onion and saute till browned.
8. Add chopped tomato till it becomes tender and pulpy.
9. Add garlic paste, cashew paste, salt, Cumin-coriander-red chilli powder, cook till the oil separates.
10. Add kasuri methi powder, garam masala, milk and cream and cook for sometime.
11. Add paneer-onion-tomato-capsicum cubes and stir gently.
12. Add butter before serving.

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