Hello, I’m Marie. Today, I will show you a way to make dairy-free avocado egg salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dairy-free avocado egg salad Recipe
Dairy-free avocado egg salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Dairy-free avocado egg salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dairy-free avocado egg salad using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dairy-free avocado egg salad:
- Take 4 free range eggs
- Get 2 avocados
- Make ready 1/2 lemon juice
- Get 1 tbsp olive oil
Steps to make Dairy-free avocado egg salad:
- Peel avocado and cut in pieces. Squeeze juice of 1/2 of the lemon and smash avocados till it becomes avocado mash.
- Cook your eggs till the hard boiled consistency. Peel and chop eggs in small pieces.
- Add to avocados, pour oil over egg avocado mixture and sprinkle with salt. Mix well. Add some chives. Serve on the bread, brioche bun or green salad leaves.
So that’s going to wrap it up with this distinctive dish dairy-free avocado egg salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
