Hi, I’m Joana. Today, I will show you a way to make ragi crepes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ragi Crepes Recipe
Ragi Crepes is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ragi Crepes is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ragi crepes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ragi Crepes:
- Make ready For batter,
- Prepare 1 cup Ragi flour
- Get 1/2 cup Maida
- Make ready 01 Egg
- Make ready 1 cup Milk
- Take 3 tbsp Butter
- Take 1 tbsp Powder sugar
- Get 2 pinch Salt
- Get For filling,
- Prepare 1 cube Cheese
- Prepare Veggies for stuffing
Steps to make Ragi Crepes:
- Prepare batter by mixing all the ingredients given under the batter section.
- For filling, Saute veggies of your choice, add herbs or spices of your choice
- Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other.
- Once cooked, flip and cook for few seconds the other side.
- Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!
So that is going to wrap it up with this exceptional dish ragi crepes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
