Hi, I’m Elise. Today, I will show you a way to prepare kid approved scrambled eggs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kid Approved Scrambled Eggs Recipe
Kid Approved Scrambled Eggs is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Kid Approved Scrambled Eggs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have kid approved scrambled eggs using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kid Approved Scrambled Eggs:
- Prepare 6 Large eggs
- Take 1/2 teaspoon salt
- Get 2 tablespoons unsalted butter
- Get 1/2 teaspoon black pepper
- Make ready 1 tablespoon sour cream (optional)
Instructions to make Kid Approved Scrambled Eggs:
- How to Make It - - Crack the eggs into medium sized mixing bowl. Add salt and beat the eggs with a whisk or fork until there are no streaks in the eggs.
- Heat a heavy-bottomed nonstick pan over medium-low heat. Add the butter and let it melt.
- Add the black pepper to the eggs and beat them well to incorporate air into them.
- Once the butter in the pan is hot (but not scolding) pour in the eggs. Don’t stir! Let the eggs cook and set (about one minute).
- Push one edge of the egg into the center of the pan, while tilting the pan to allow the still liquid egg to flow in underneath. Repeat with the other edges, until there’s no liquid left. Start gently scrambling the eggs.
- Add the sour cream, turn off the heat and continue scrambling the eggs until all the uncooked parts become firm.
- Serve warm and enjoy!
So that’s going to wrap this up with this special dish kid approved scrambled eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
