Hi, I am Kate. Today, we’re going to make net crepes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Net crepes Recipe
Net crepes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Net crepes is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have net crepes using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Net crepes:
- Make ready for the crepes:
- Prepare 2 cups Flour
- Take Pinch salt
- Prepare Pinch curry
- Prepare 1 egg
- Take For the fillings:
- Get Cabbage
- Make ready Red & green pepper
- Make ready Onions
- Take Sardines
- Make ready Seasonings
- Take Spices
- Take Vegetable oil
Instructions to make Net crepes:
- For the crepes: Seive the flour, add salt, curry and mix well, break the egg and mix, then add reasonable amount of water to make a paste (not too thick and also not too watery).
- Pour the paste in a water bottle, and make some holes in the bottle cap (like 4 or 3 holes).
- Then put a non stick frying pan on low heat fire, and add a drop of oil, then, pour in the flour paste in a spiral fashion round the pan to get the net crepe. Once it’s done, it’ll rise from the side, then you carefully pick up the net and turn to the other side. Repeat the process for all.
- For the fillings: wash all vegetables and slice them,d set aside. Put a pan on low heat, add a spoonful of vegetable oil, once it’s hot, add onions, then add the sliced pepper, and stir fry. Add the seasonings and spices and stir.
- Add in the sardines and continue stirring, then add in the cabbage, and stir for 3 minutes, until it’s done.
- Now, carefully, pick the crepes one after another, and add a spoonful of the fillings into the crepe, and fold in as seen in the above pictures.
So that’s going to wrap it up for this special dish net crepes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!


