Hello, I am Clara. Today, we’re going to prepare cheesy tomato scrambled eggs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Tomato Scrambled Eggs Recipe
Cheesy Tomato Scrambled Eggs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cheesy Tomato Scrambled Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cheesy tomato scrambled eggs using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Tomato Scrambled Eggs:
- Make ready as needed Olive oil,
- Take 1 small onion, finely chopped
- Make ready 2 garlic cloves, finely chopped
- Take 1 teaspoon dried oregano
- Take 1/2 teaspoon Aleppo or crushed pepper flakes
- Take as needed Salt,
- Make ready Black pepper (freshly ground preferable)
- Prepare 3 eggs
- Make ready pieces Cheddar cheese, crumbled into small
- Get 1 can diced/chopped tomatoes, drained
Instructions to make Cheesy Tomato Scrambled Eggs:
- Heat olive oil over medium heat in a pan, and sauté the onion and garlic until soft and light brown, around 8 minutes.
- Add the Aleppo (or red) pepper and oregano and cook for about 1 minute, until fragrant.
- Add drained tomatoes, salt and black pepper and cook for about 5 minutes, until thickened.
- Whisk together eggs and a pinch of salt in a bowl. Add eggs to tomato mixture and cook until eggs are barely set.
- Stir in crumbled pieces of cheddar until well distributed and melty.
- Remove from heat, divide onto plates with your favorite toast and enjoy :)
So that is going to wrap this up for this exceptional dish cheesy tomato scrambled eggs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
