Russian salad
Russian salad

Hello, I’m Joana. Today, I’m gonna show you how to prepare russian salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Russian salad Recipe

Russian salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Russian salad is something that I’ve loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can have russian salad using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Russian salad:

  1. Get 1 cup Macronies
  2. Take Creamy Sauce
  3. Prepare 200 ml Cream(1 pack)
  4. Get 3/4 cup Mayonnaise or (same quantity as cream)
  5. Prepare 1 tbsp Sugar powder
  6. Prepare 1 tsp Black/white pepper
  7. Make ready 1 tbsp Yoghurt
  8. Get Fruits
  9. Make ready 2 Apple
  10. Get 1 Mango
  11. Make ready 1 tin Pineapple
  12. Get 1 tin Fruit cocktail
  13. Prepare vegetables
  14. Get 1 cup Cabbage(chopped)
  15. Prepare 1/2 cup Peas boiled
  16. Prepare 2 Carrot boiled
  17. Take 2 Potato boiled

Instructions to make Russian salad:

  1. Peel off the potatoes and carrot cut into small cubes and boil both separately.
  2. Boil macaronies and peas.
  3. Cut apple and mangoes into small cubes.
  4. Take a bowl add all creamy sauce ingredients, Mix it well to make sauce of Russian Salad.
  5. Now add all boiled macaronies, vegetables and fruits in the sauce and mix it well.
  6. Our delicious Russian Salad is ready, Refrigerate it for 1 hour. Then serve and enjoy😍

So that is going to wrap this up with this exceptional dish russian salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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