Hello, I am Jane. Today, I will show you a way to prepare chicken kathi roll recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken kathi roll Recipe
Chicken kathi roll is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken kathi roll is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken kathi roll using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken kathi roll:
- Make ready For paratha
- Prepare 1 1/2 cup all purpose flour or maida
- Take 2 tsp oil
- Prepare To taste salt
- Get 1/4 tsp sugar
- Make ready As needed water
- Prepare For filling
- Get 500 gm Chicken (boneless thigh cut into small pieces)
- Make ready 1 cup hung yogurt
- Make ready 1 tsp tandoori chicken masala
- Get 2 tsp ginger garlic paste
- Make ready 2 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Get 2 tsp mustard oil
- Prepare 1 tsp chopped coriander leaves
- Get to taste salt
- Make ready For assembling
- Prepare 1 large onion finely sliced
- Take 2 green chilies finely chopped
- Prepare 1 bell pepper finely chopped lengthwise
- Get 2 tbsp tomato sauce
- Take 2 tbsp chilli sauce
- Prepare 1 tsp chat masala
- Take 1 tsp lemon juice
- Get 1 charcoal
Steps to make Chicken kathi roll:
- First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
- In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
- Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
- Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
- Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊
So that’s going to wrap it up with this distinctive dish chicken kathi roll recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
