Hello, I am Jane. Today, we’re going to prepare chicken tikka crepes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Tikka Crepes Recipe
Chicken Tikka Crepes is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Tikka Crepes is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have chicken tikka crepes using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Crepes:
- Prepare Boneless chicken
- Take 2 tbsp Curd
- Make ready 1 tbsp Garlic paste
- Prepare Salt to taste
- Get 1 tbsp Red pepper powder
- Take 1 tbsp Gram masala powder
- Take 1 tbsp Tikka powder
- Get 2 tbsp Lemon juice
- Take 2 tbsp Soya sauce
- Get 1 tbsp Chili sauce
- Make ready 1 Capsicum (in cubes)
- Get 1 cup Cabbage
- Make ready 1 Onion (in small cubes)
- Get 1 cup All-purpose flour
- Make ready 2 tbsp Melted butter
- Take 1 Egg
- Make ready 1/2 cup Milk
- Take 1 cup Water
- Prepare 1/2 tbsp Salt
Steps to make Chicken Tikka Crepes:
- Firstly merinate the chicken with curd, salt, garlic paster, red pepper, gram masala, tikka powder, lemon Juice, chili sauce and soya sauce and set it aside for ½hour.
- For crepes, add flour, butter, milk, water, egg and salt in a blender and blend it properly. And batter consistency should be normal not so thick or not so thin.
- Now cook the chicken until it become dry and then add onions, cabbage, capsicum and cook it well.
- Burn a little piece of coal and place it in aluminium foil which you will place in the middle of pan and sprinkle some oil on burned coal and cover tha pan with lid. After sometime, remove the lid and you will love the smell of crepes filling and also its taste. Ok let it cool down and you cab also add cheese at that point to make it cheesy chicken Tikka crepes.
- Now grease the frypan and add batter on it and cook the roti properly on both sides.
- Now put some filling in the middle of roti and make it like a square. Use a slurry for its joining which is made by adding water in all-purpose flour.
- Now cook it at low flame in nonstick fry pan and cut it in the middle to make two triangles. Serve it with ketchup. 😊
So that is going to wrap this up for this exceptional dish chicken tikka crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
