Hi, I am Kate. Today, I will show you a way to prepare ogbono soup with okra recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ogbono soup with okra Recipe
Ogbono soup with okra is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Ogbono soup with okra is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ogbono soup with okra using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono soup with okra:
- Prepare 2 cups diced Okra
- Get handful sliced ugu
- Take 1 titus fish
- Make ready 1 cup ogbono
- Get 2 cubes maggi
- Get 1 tin tomato cup palm oil
- Prepare Salt
- Get cow intestines pomo
- Take 3 tablespoon Crayfish
- Take 2 teaspoon Dry blended pepper
- Take 1 milk cup periwinkle
Instructions to make Ogbono soup with okra:
- Boil the meat and add more water to the meatstock inside the pot and maggi cubes
- Add the ogbono and palm oil with crayfish and pepper so it can cook well
- Add the fish, okra and periwinkles and add small salt and let it boil until the fish is done
- Sprinkle the ugu leaves inside and cook for 2 minutes more
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