Scrambled Eggs & Shrimp Over Rice
Scrambled Eggs & Shrimp Over Rice

Hello, I am Elise. Today, I will show you a way to prepare scrambled eggs & shrimp over rice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scrambled Eggs & Shrimp Over Rice Recipe

Scrambled Eggs & Shrimp Over Rice is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Scrambled Eggs & Shrimp Over Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have scrambled eggs & shrimp over rice using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Scrambled Eggs & Shrimp Over Rice:

  1. Prepare shrimps
  2. Make ready 3 eggs
  3. Make ready soybeams
  4. Get 1/2 onion
  5. Prepare garlic
  6. Take potato starch & water
  7. Make ready 500 ml soup stock

Instructions to make Scrambled Eggs & Shrimp Over Rice:

  1. Deveined the shrimps
  2. Chopped garlic & onion
  3. Saute shrimp heads,onion,garlic until aromatic.
  4. Fry shrimps
  5. Don’t over cooked shrimps,so remove from the frying pan
  6. Boil the soup stock
  7. Remove shrimp heads,add shrimps and soybeams
  8. Thicken and add eggs
  9. It’s done❤️

So that’s going to wrap it up for this exceptional dish scrambled eggs & shrimp over rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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