Ramen
Ramen

Hi, I am Marie. Today, I’m gonna show you how to make ramen recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ramen Recipe

Ramen is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ramen is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ramen using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ramen:

  1. Make ready Prep time 15 mnts
  2. Make ready Cook time 10 mnts
  3. Make ready Total time 25 mnts
  4. Get tbsp sesame oil
  5. Prepare 2 tbsp sriracha sauce
  6. Prepare 1 tsp red chilli flakes
  7. Take 1 small onion diced
  8. Prepare 1 tomato diced
  9. Prepare 1 tbsp ginger grated
  10. Make ready 1 tbsp garlic grated
  11. Get 1/2 tsp salt
  12. Prepare 2 cups water
  13. Make ready 2 cups chicken stock
  14. Make ready 1 tbsp soy sauce
  15. Get 1 tbsp vinegar
  16. Prepare 3 packet instant noodles (knorr or maggi)
  17. Make ready 1/2 cup spring onions finely chopped
  18. Take 4 soft boiled eggs
  19. Take Coriander for garnish
  20. Take Sesame seeds for garnish
  21. Make ready Shredded chicken
  22. Take Lemon wedges
  23. Prepare Carrots

Instructions to make Ramen:

  1. Measure all ingredients and keep aside.
  2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
  3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.

So that is going to wrap it up for this exceptional dish ramen recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Ramen Recipe