Red thai ramen
Red thai ramen

Hello, I’m Marie. Today, we’re going to make red thai ramen recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Red thai ramen Recipe

Red thai ramen is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Red thai ramen is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have red thai ramen using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red thai ramen:

  1. Prepare 3 small chicken breasts
  2. Make ready 300 ml water
  3. Prepare 1 inch ginger grated
  4. Make ready 1 tbs soya sauce
  5. Get 1 tbs lime juice
  6. Get Small bag of stir fry veg
  7. Prepare 2 tbs red thai paste
  8. Prepare 1 can coconut milk low fat
  9. Get Handful beansprouts
  10. Prepare 2 tbs lime juice
  11. Make ready Hand full of fresh coriander/ CILANTRO
  12. Prepare 2 pkts of ready to wok ramen noodles
  13. Take 1 chicken stock pot

Steps to make Red thai ramen:

  1. Put chicken breasts in the stock with grated ginger and lime and soya sauce with in a large saucepan and bring to boil.
  2. Simmer for 10 minutes untill chicken is cooked
  3. Remove chicken from broth and slice thinly and put to one side
  4. In the large sauce pan add the red curry paste to the stock from chicken and coconut milk.
  5. Add the veg and cook for a couple of minutes
  6. Add noodles and stir in chicken, bring to the boil
  7. Add coriander and 2 tbs of fresh lime juice and a dash of soya sauce
  8. Serve

So that’s going to wrap it up for this distinctive dish red thai ramen recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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