Hello, I’m Kate. Today, we’re going to make tomato basil soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato Basil Soup Recipe
Tomato Basil Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Tomato Basil Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Basil Soup:
- Get 1/2 stick butter
- Make ready 4 Tbsp. Olive oil
- Get 3 medium yellow onions, grated
- Get 1/2 C. flour
- Take 4 (28 oz.) Cans of crushed tomatoes
- Prepare 1 1/4 C. Chicken broth
- Get 1/4 C. Sugar
- Get 1 Tbsp. Kosher salt
- Get 1 tsp. Celery salt
- Make ready 3/4 tsp. Black pepper
- Get 3/4 C. Heavy cream
- Make ready 2 Tbsp. Honey
- Get 1/4 C. Fresh basil leaves, torn
Steps to make Tomato Basil Soup:
- In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
- Add flour and stir to combine until slightly pale gold, do not allow to brown.
- Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
- Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.
So that’s going to wrap it up for this exceptional dish tomato basil soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
