Hello, I am Kate. Today, we’re going to prepare sautéed zucchini and corn recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sautéed Zucchini And Corn Recipe
Sautéed Zucchini And Corn is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sautéed Zucchini And Corn is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can have sautéed zucchini and corn using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Zucchini And Corn:
- Get 2 tbsp Unsalted butter
- Make ready 1 large Leeks
- Get 1 medium Zucchini or yellow Squash
- Take 2 medium Ears corn
- Prepare 2 tbsp Heavy Cream
- Prepare 1/4 cup Chiffonade of basil
- Get 1 tbsp Lime juice
- Make ready Salt and pepper
Instructions to make Sautéed Zucchini And Corn:
- Let’s prepare all the ingredients : halve the leek, wash and slice crosswise into very thin half-moons. Cut kernels from the cub, stand the cob on one end, and slice downward with a sharp knife. ( keep the blade against the ear), brush zucchinis and cut into 1/4 inch dice. Cut basil chiffonade
- Melt butter in a large skillet over medium high heat until foamy.
- Add leek and season with salt, cook stirring frequently , until leek is translucent , about 2 minutes.
- Add zucchini and corn and cook until tender and color is bright , about 2 minutes. If you think is still firm, close the skillet with a lid, steam about 2 mins. Do not over cook
- Stir in cream and basil and season with salt and pepper. Add lime juice,
- Serve warm, Garnished with basil leaves if desired.
So that is going to wrap it up with this special dish sautéed zucchini and corn recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
