Cheddar Chip Meatloaf
Cheddar Chip Meatloaf

Hi, I’m Joana. Today, I will show you a way to prepare cheddar chip meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheddar Chip Meatloaf Recipe

Cheddar Chip Meatloaf is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cheddar Chip Meatloaf is something which I’ve loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheddar Chip Meatloaf:

  1. Take MEATLOAF:
  2. Get 2 1/2 lbs beef
  3. Get 1 bag cheddar sour cream chips (Ruffles)
  4. Get 3/4 cup milk
  5. Prepare 3 eggs
  6. Take 1 cup shredded cheddar cheese
  7. Get 1 whole sauteed onion
  8. Prepare 1/2 tsp garlic powder
  9. Prepare 1/2 black pepper
  10. Make ready 1 tsp salt
  11. Prepare GLAZE:
  12. Make ready 1/4 cup ketchup
  13. Get 1/4 cup brown sugar
  14. Take 1 Tbls balsamic vinegar

Instructions to make Cheddar Chip Meatloaf:

  1. Preheat oven to 350 degrees Fahrenheit
  2. Place crushed chips in mixing bowl, add milk and let soak.
  3. While soaking sauté onion
  4. Add all ingredients for meatloaf to bowl and mix together.
  5. Place mixture on pan with parchment paper and form into loaf.
  6. Place loaf in oven and bake for 45 minutes.
  7. Mix glaze ingredients together
  8. After 45 minutes add glaze on top of loaf.
  9. Put loaf back in oven and bake for 15 minutes
  10. Let rest for 5 minutes

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