Hello, I am Kate. Today, we’re going to make basil mushroom stirfry - quick & easy side dish recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basil Mushroom Stirfry - quick & easy side dish Recipe
Basil Mushroom Stirfry - quick & easy side dish is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Basil Mushroom Stirfry - quick & easy side dish is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have basil mushroom stirfry - quick & easy side dish using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basil Mushroom Stirfry - quick & easy side dish:
- Make ready 1 can button mushrooms, washed and drained
- Make ready 3 cloves garlic
- Get 1/4 bar butter or margarine
- Make ready 1 bunch fresh basil or 1 tsp dried
- Get to taste Salt & pepper
Instructions to make Basil Mushroom Stirfry - quick & easy side dish:
- Melt butter in pan. Sauté garlic then drop in quarter sliced button mushrooms.
- Season with salt and pepper. Sauté mushrooms until cooked (15m).
- Drop in basil. (In photo: used dried) Mix in well. Turn off heat and transfer to serving plate.
So that’s going to wrap this up with this special dish basil mushroom stirfry - quick & easy side dish recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
