Hello, I am Clara. Today, I will show you a way to make salmon patties recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon patties Recipe
Salmon patties is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Salmon patties is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have salmon patties using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon patties:
- Take 1 can (14.75 oz.) Arctic star pink salmon
- Make ready 2 cups soft bread crumbs
- Make ready 1/3 cup finely minced onion
- Prepare 2 eggs
- Take 2 TBSP minced parsley
- Take 1 TBSP lemon juice
- Take 1 dash pepper
Instructions to make Salmon patties:
- Drain salmon reserving 2 tablespoons of liquid
- Flake the salmon and combine all ingredients
- Shape into 8 1 patties
- Pan-fry on both sides in 2 tablespoons of Olive oil or butter until golden brown
So that’s going to wrap this up for this distinctive dish salmon patties recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
